Salted Nut Roll Squares

This no-bake, salted nut roll squares recipe is a tasty and easy way to make a treat with just five ingredients. They make delicious holiday gifts!

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 510 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 3 tablespoons butter
• 1 (16 ounce) jar salted peanuts, divided
• 1 (10 ounce) package peanut butter chips (such as Reese's®)
• 2.5 cups marshmallows

Recipe Instructions

Step 1

Melt peanut butter chips and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir in sweetened condensed milk and microwave until heated through, about 30 seconds more.

Step 2

Pour 1/2 of peanuts into the bottom of a 9x13-inch baking dish.

Step 3

Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover peanuts with a sheet of waxed paper and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares.