Santa Fe Turkey Crostini

Inspired by the flavors of the Southwest, this crostini is full of seasonings like fire-roasted peppers and sun-dried tomatoes.

• Preparation Time: 2 mins
• Cooking Time: 6 mins
• Total Time: 8 mins
• Calories: 290 Calories

Ingredients

• 1 French baguette
• olive oil cooking spray
• Salt and cracked pepper to taste
• 8 teaspoons Dietz & Watson Chipotle Mayo
• 8 slices Dietz & Watson Provolone Cheese, cut into 1-inch strips
• 8 slices Dietz & Watson Santa Fe Turkey Breast, cut into 1-inch strips
• 2 ripe avocados - peeled, pitted, and cubed
• 8 cherry or pear tomatoes, halved or quartered

Recipe Instructions

Step 1

Preheat oven to 350 degrees F.

Step 2

Using a serrated knife cut baguette into 16 slices. Lightly spray both sides with olive oil cooking spray and place on baking sheets.

Step 3

Bake for 8 minutes, or until light golden brown. Remove from oven and let cool.

Step 4

Coat each crostini with Dietz & Watson™ Chipotle Mayo.

Step 5

Place 2 strips of turkey and provolone on top of crostini and top with a few pieces of avocado and tomato.

Step 6

Season with salt and pepper.