Sausage and Egg Tostadas

Sausage and Egg Tostadas

Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.

Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
414 Calories

Recipe Instructions

Step 1
Cook sausage and onion in large skillet over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain.
Step 2
Place tostada shells on serving plates. Top with sausage mixture, eggs, cheese, salsa and cilantro.
Sausage and Egg Tostadas
Sausage and Egg Tostadas

Ingredients

  • ½ cup chopped onion
  • 3 tablespoons chopped fresh cilantro
  • ¾ cup salsa
  • 1 (9.6 ounce) package Jimmy Dean® Original Hearty Pork Sausage Crumbles
  • 6 tostada shells, warmed in oven
  • 6 cooked eggs, such as poached, fried or over-easy
  • 1 ½ cups shredded Mexican blend cheese

Categories

Similar Recipes You May Like

Melon, Mango, and Avocado Salad

Melon, Mango, and Avocado Salad

Arugula and Watermelon Salad

Arugula and Watermelon Salad

Chicken and Snap Pea Wild Rice Salad

Chicken and Snap Pea Wild Rice Salad

Red, White, and Blueberry Shortcake

Red, White, and Blueberry Shortcake

Grandma's Stewed Rhubarb

Grandma's Stewed Rhubarb

Avocado and Cantaloupe Salad with Creamy French Dressing

Avocado and Cantaloupe Salad with Creamy French Dressing

Tender Coconut and Rose Milkshake

Tender Coconut and Rose Milkshake

Bacon Mac and Cheese

Bacon Mac and Cheese