Savory Toasted Pumpkin Seeds

Savory Toasted Pumpkin Seeds

Pumpkin seeds that are crunchy and full of fall flavor. Very popular.

Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
104 Calories

Recipe Instructions

Step 1
Preheat the oven to 250 degrees F (120 degrees C).
Step 2
Rinse the pumpkin seeds and pat dry. Place them in a bowl. Add the Worcestershire sauce, melted butter and seasoned salt; stir until evenly coated. Spread out in an even layer on a baking sheet.
Step 3
Bake for about 1 hour in the preheated oven, stirring occasionally, until crisp, dry and golden brown.
Savory Toasted Pumpkin Seeds
Savory Toasted Pumpkin Seeds
Savory Toasted Pumpkin Seeds
Savory Toasted Pumpkin Seeds

Ingredients

  • 2 cups raw pumpkin seeds
  • 1.25 teaspoons seasoned salt
  • 1.5 teaspoons Worcestershire sauce
  • 1.5 tablespoons butter, melted

Categories

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