Scandinavian Glogg

You'll want to drink this when you're in for the evening! Red wine is combined with port wine, vodka, cardamom, cloves, orange zest, cinnamon sticks, almonds and raisins.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 181 Calories

Ingredients

• 2 tablespoons grated orange zest
• 1 ½ cups red wine
• 1 ½ cups ruby port wine
• 1 cup vodka
• 6 pods green cardamom
• 5 whole cloves
• 2 cinnamon sticks
• 2 ounces slivered almonds
• ½ tablespoon raisins

Recipe Instructions

Step 1

Combine wine, port, and vodka in a nonreactive pot. Add cardamom, cloves, orange peel, and cinnamon, and gently warm (do not boil) over low heat. Allow to steep for at least 20 minutes (longer is better). Serve in heatproof glasses, sprinkled with almonds and raisins.