Scrambled Eggs in the Microwave

This is a great way to cook your eggs for those days when you're in a hurry or running late. Cook them in the microwave and in under 2 minutes, breakfast will be ready.

• Preparation Time: 5 mins
• Cooking Time: 2 mins
• Total Time: 7 mins
• Calories: 151 Calories

Ingredients

• 1 tablespoon milk
• 2 large eggs
• salt and freshly ground black pepper to taste
• nonstick cooking spray

Recipe Instructions

Step 1

Spray a microwave-safe bowl with nonstick cooking spray. Mix eggs and milk in another small bowl until well incorporated. Pour into the prepared bowl.

Step 2

Place in the microwave and cook for 45 seconds. Stir and continue cooking until eggs have set, 30 to 45 more seconds. Season with salt and pepper.