Scrumptious Seafood Linguine

If you love seafood and pasta, you will love this dish! It is so easy to make that I make it at least once a month.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 582 Calories

Ingredients

• ¼ cup butter
• 1 cup heavy cream
• salt and pepper to taste
• 1 clove garlic, chopped
• 1 tablespoon chopped fresh parsley
• ½ pound imitation crabmeat
• ½ pound cooked salad shrimp
• 1 cup freshly grated Parmesan cheese
• 2 (9 ounce) packages fresh linguine pasta

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 3 minutes, or until al dente; drain.

Step 2

Melt butter in a large skillet over medium heat. Saute garlic until tender. Stir in cream, and cook until thickened, about 5 minutes. Add imitation crab, shrimp, Parmesan cheese, and salt and pepper. Reduce heat to low, and cook for 2 to 3 minutes, until heated through.

Step 3

Transfer cooked linguine to a serving platter, and top with seafood sauce. Garnish with parsley.