Secret Fantasy Pie

So creamy and relaxing, these no-bake, frozen pies whip up in minutes, but the effects last a long time. Hazelnut liqueur is blended with whipped topping and Irish cream coffee creamer, then poured into pie shells and frozen.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 338 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 2 prepared 8 inch pastry shells, baked and cooled
• ¼ cup unsweetened cocoa
• ½ cup Irish cream flavored non dairy creamer, liquid
• ⅓ cup hazelnut liqueur
• 1 (16 ounce) package extra creamy frozen whipped topping, thawed

Recipe Instructions

Step 1

in a large bowl, mix together sweetened condensed milk, coffee creamer and hazelnut liqueur. Fold in whipped topping. Pour into pie crusts, and lightly sift cocoa on top. Freeze for 8 hours or overnight.