This sesame beef recipe features strips of round steak marinated with scallions, soy sauce, sugar, and garlic, then stir-fried with sesame seeds.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
354 Calories
Recipe Instructions
Step 1
Mix together sugar, oil, soy sauce, green onions, and garlic in a large bowl; set marinade aside.
Step 2
Cut steak into strips and add to marinade; stir to coat. Cover the bowl and place in the refrigerator, 30 minutes to overnight.
Step 3
Cook steak with marinade in a wok or frying pan over medium-high heat, stirring occasionally, until browned, about 5 minutes. Add sesame seeds; cook for 2 more minutes.