Sesame Chicken and Soba Noodles

Sesame Chicken and Soba Noodles

Try this sesame chicken and soba noodle recipe for a delicious and satisfying meal that you can prepare, cook, and serve in under 30 minutes.

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
635 Calories

Recipe Instructions

Step 1
Fill a large pot with lightly salted water and bring to a rolling boil. Ease soba noodles into the water and return to a boil. Cook uncovered, stirring occasionally, until noodles are tender yet firm to the bite, 5 to 7 minutes. Drain and rinse under cold water.
Step 2
Heat soy sauce and brown sugar in a large skillet over medium heat. Add chicken; stir and cook until cubes are no longer pink in the center and juices run clear, 5 to 7 minutes. Transfer to a bowl; sprinkle with sesame seeds, toss to coat.
Step 3
Whisk olive oil, vinegar, and ginger together in a bowl until vinaigrette is combined. Divide greens among 4 plates; top with soba noodles and chicken. Serve with vinaigrette.
Sesame Chicken and Soba Noodles

Ingredients

  • 3 tablespoons brown sugar
  • 2 tablespoons sesame seeds
  • 3 tablespoons soy sauce
  • 3 tablespoons rice vinegar
  • 1 (8 ounce) package dried soba noodles
  • 1 (7 ounce) package mixed salad greens
  • 1 pound boneless, skinless chicken breasts, cubed
  • 1 tablespoon finely grated ginger
  • 0.5 cup olive oil

Categories

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