Seven Layer Cookie Bars

Seven Layer Cookie Bars

These 7-layer cookies with chocolate, coconut, butterscotch chips, and chopped nuts are easy to make, easy to share, and sure to satisfy your sweet tooth!

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
257 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C) or 325 degrees F (165 degrees C) for a glass baking pan.
Step 2
Mix graham cracker crumbs and butter together in a small bowl until combined. Press crumb mixture firmly on the bottom of a 13x9-inch baking pan.
Step 3
Pour sweetened condensed milk evenly over crumb mixture; layer evenly with chocolate chips and butterscotch chips. Top with flaked coconut and sprinkle over chopped nuts; press down firmly with a fork.
Step 4
Bake in the preheated oven until lightly browned, about 25 minutes. Cool. Chill if desired. Cut into bars or diamonds. Store covered at room temperature.
Seven Layer Cookie Bars
Seven Layer Cookie Bars
Seven Layer Cookie Bars
Seven Layer Cookie Bars

Ingredients

  • 1 ½ cups graham cracker crumbs
  • 1 ⅓ cups flaked coconut
  • 1 cup semi-sweet chocolate chips
  • 1 cup chopped nuts
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • ½ cup butter or margarine, melted
  • 1 cup butterscotch-flavored chips

Categories

Similar Recipes You May Like

Banana Cookies

Banana Cookies

No-Sugar-Added Oatmeal Cookies

No-Sugar-Added Oatmeal Cookies

Grandma Bowen's 'Girdle Buster' Cookie Pie

Grandma Bowen's 'Girdle Buster' Cookie Pie

Zucchini Cookies

Zucchini Cookies

Cookie Butter Pie

Cookie Butter Pie

Three-Ingredient Shortbread Cookies

Three-Ingredient Shortbread Cookies

Mexican Wedding Cookies

Mexican Wedding Cookies

Blueberry Crumb Bars

Blueberry Crumb Bars