Quick, easy and delicious. This is my favorite to take to parties. There are never any leftovers!
Preparation Time
15 mins
Total Time
15 mins
Calories
481 Calories
Recipe Instructions
Step 1
In a small mixing bowl combine the sour cream and taco mix; mix well.
Step 2
Spread bean dip into the bottom of a 9x13 inch clear glass dish. Layer avocado on top of the bean dip. Sprinkle the lemon juice and garlic salt over the mixture. Spread the sour cream mixture over the avocados. Layer the olives over the sour cream, the tomatoes over the olives; spread the cheese dip and onions over the entire mixture. Serve with tortilla chips for dipping.