Bourbon and sweet vermouth - shaken with ice, strained into a cocktail glass and garnished with a cherry.
Preparation Time
1 mins
Total Time
1 mins
Calories
132 Calories
Recipe Instructions
Step 1
Fill a cocktail shaker with ice. Pour in the sweet vermouth and whiskey and splash on 2 dashes of bitters. Shake while counting to 30. Pour into 2 cocktail glasses, garnish each with a cherry and serve immediately.
