Ship Island Shrimp Dip

A creamy and delicious dip that is very easy to make and is always a hit! It is even better the second day. Serve with potato chips, crackers or fresh vegetables for dipping.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 122 Calories

Ingredients

• 1 (8 ounce) package cream cheese
• 1 lemon, juiced
• 1 (8 ounce) container sour cream
• ½ (.7 ounce) package dry Italian-style salad dressing mix
• 1 (4.5 ounce) can shrimp, rinsed and drained

Recipe Instructions

Step 1

In a medium bowl, combine cream cheese and sour cream and blend with an electric mixer on medium speed until blended.

Step 2

Add lemon juice and dressing mix; mix well. Add in shrimp and mix.

Step 3

Chill dip overnight and serve.