Shrimp Salad for Sandwiches

This shrimp salad recipe is perfect for a midday sandwich but also works well as an appetizer—just spread it on crackers and serve at your next party.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 165 Calories

Ingredients

• salt and ground black pepper to taste
• 3 tablespoons chopped fresh cilantro
• 2 tablespoons mayonnaise
• 0.25 cup chopped red onion
• 0.75 cup cooked shrimp
• 0.5 red bell pepper, chopped into 1-inch pieces

Recipe Instructions

Step 1

Combine shrimp, bell pepper, onion, and cilantro in the bowl of a food processor; pulse until well blended. Transfer to a small bowl.

Step 2

Stir in mayonnaise; season with salt and black pepper. Cover and refrigerate until cold, about 30 minutes.