Shrimp Scampi Bake

This baked shrimp scampi recipe features shrimp baked in butter, garlic, lemon juice, and parsley with a bit of Dijon mustard to kick up the flavor.

• Preparation Time: 25 mins
• Cooking Time: 15 mins
• Total Time: 40 mins
• Calories: 330 Calories

Ingredients

• 1 cup butter
• 1 tablespoon fresh lemon juice
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped garlic
• 2 tablespoons Dijon mustard
• 2 pounds medium raw shrimp, shelled, deveined, with tails attached

Recipe Instructions

Step 1

Preheat the oven to 450 degrees F (230 degrees C). Arrange shrimp in a shallow baking dish.

Step 2

Combine butter, Dijon, lemon juice, garlic, and parsley in a small saucepan over medium heat. Cook, stirring occasionally, until butter melts. Pour over shrimp.

Step 3

Bake in the preheated oven until shrimp are bright pink on the outside and the meat is opaque, 12 to 15 minutes.