Shrimp Vermicelli Salad

A cold shrimp and vermicelli salad in an herbed mayonnaise dressing.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 377 Calories

Ingredients

• 1 cup mayonnaise
• salt and pepper to taste
• 1 teaspoon dried thyme
• 2 stalks celery, chopped
• 1 tablespoon chopped fresh parsley
• 1 clove garlic, crushed
• 1 pound vermicelli pasta
• 1 pound cooked shrimp
• 0.25 cup grated Parmesan cheese

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

Toss cooled pasta with cooked shrimp, celery, parsley, garlic, thyme, mayonnaise, Parmesan, salt and pepper. Chill before serving.