Simple and spicy, with an incredible flavor. Diced tomatoes are spiced with red pepper flakes, and simmered with garlic, then fresh chopped basil is stirred in.
Preparation Time
5 mins
Cooking Time
40 mins
Total Time
45 mins
Calories
148 Calories
Recipe Instructions
Step 1
In a large saucepan, combine tomatoes, olive oil, and red pepper flakes. Simmer 30 to 40 minutes, or until sauce is thickened. Stir in garlic, and simmer 10 minutes. Remove from heat, and stir in basil, salt and pepper.
