Simple Baked Spaghetti Squash (Toaster Oven)

Spaghetti squash is dotted with butter, sprinkled with brown sugar and cinnamon, and baked in a toaster oven for an easy veggie side dish.

• Preparation Time: 15 mins
• Cooking Time: 1 hr 10 mins
• Total Time: 1 hr 25 mins
• Calories: 223 Calories

Ingredients

• 1 (2 pound) spaghetti squash, halved and seeded
• 2 tablespoons ground cinnamon, divided
• 0.25 cup brown sugar, divided
• 0.5 cup butter, cut into 10 equal pieces

Recipe Instructions

Step 1

Bake in the preheated oven until soft, about 1 hour.

Step 2

Preheat toaster oven to 350 degrees F (175 degrees C).

Step 3

Place spaghetti squash halves on a compact baking sheet. Place 5 pieces of butter into each half. Sprinkle 2 tablespoons brown sugar and 1 tablespoon cinnamon over each half.

Step 4

Remove squash from oven and scrape insides with a fork into a loose pile of strands.

Step 5

Return to the oven and bake until flavors combine, about 10 minutes more. Let cool before serving, about 10 minutes.