Mint, bourbon, and sugar are mixed with ice in this classic mint julep recipe that is quick and easy to prepare for the Kentucky derby.
Preparation Time
5 mins
Total Time
5 mins
Calories
121 Calories
Recipe Instructions
Step 1
Place a tall glass in the freezer until frosted.
Step 2
Mix water and sugar together in the frosted glass until sugar is dissolved. Twist mint leaves to release the scent and flavor from each leaf; add to glass. Fill glass 1/4-full with bourbon; add ice. Garnish glass with a mint leaf.
Ingredients
¼ cup water
1 teaspoon white sugar
4 ice cubes, or as desired
5 fresh mint leaves, or to taste
1 (1.5 fluid ounce) jigger bourbon, or more to taste