Linguine, mozzarella and red sauce with spices cooked together on the stove top.
Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
Calories
573 Calories
Recipe Instructions
Step 1
In a large skillet over medium heat, saute onion and garlic in a small amount of oil. Stir in ground beef, tomatoes, parsley and oregano, pasta and one cup of the mozzarella, simmering mixture. Cover with the rest of the cheese and simmer for 40 more minutes or until top is slightly crispy.