Skinny Air Fryer Funnel Cakes

These funnel cakes are made with "skinny" ingredients and prepared in your air fryer to quench that craving for carnival food without the guilt.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 242 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• nonstick cooking spray
• 1 tablespoon almond flour
• 1 cup nonfat plain Greek yogurt
• 1 cup almond flour
• 0.5 teaspoon salt
• 1.5 teaspoons baking powder
• 4 tablespoons erythritol confectioners' sweetener (such as Swerve®), divided

Recipe Instructions

Step 1

Place almond flour, Greek yogurt, 2 tablespoons sweetener, baking powder, cinnamon, vanilla extract, and salt in a bowl and mix well. Use your hands to make dough come together.

Step 2

Dust working area with flour and separate dough into 4 equal pieces, shape into balls. Cut each ball into 8 equal pieces using a bench scraper. Roll each piece in flour; roll in between your hands into a long, thin rope (the thinner the rope, the crispier they will be). Place all 8 ropes, one by one, in a circular mound into the prepared air fryer basket. Repeat with remaining dough balls. Spray each funnel cake with cooking spray.

Step 3

Air fry until golden brown, 5 to 6 minutes. Flip each funnel cake over, spray with cooking spray, and air fry an additional 3 to 4 minutes. Sprinkle with remaining 2 tablespoons sweetener.

Step 4

Preheat an air fryer to 325 degrees F (165 degrees C) according to manufacturer's instructions. Line the basket with parchment paper and spray with nonstick cooking spray.