Skinny Air Fryer Funnel Cakes

Skinny Air Fryer Funnel Cakes

These funnel cakes are made with "skinny" ingredients and prepared in your air fryer to quench that craving for carnival food without the guilt.

Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
242 Calories

Recipe Instructions

Step 1
Place almond flour, Greek yogurt, 2 tablespoons sweetener, baking powder, cinnamon, vanilla extract, and salt in a bowl and mix well. Use your hands to make dough come together.
Step 2
Dust working area with flour and separate dough into 4 equal pieces, shape into balls. Cut each ball into 8 equal pieces using a bench scraper. Roll each piece in flour; roll in between your hands into a long, thin rope (the thinner the rope, the crispier they will be). Place all 8 ropes, one by one, in a circular mound into the prepared air fryer basket. Repeat with remaining dough balls. Spray each funnel cake with cooking spray.
Step 3
Air fry until golden brown, 5 to 6 minutes. Flip each funnel cake over, spray with cooking spray, and air fry an additional 3 to 4 minutes. Sprinkle with remaining 2 tablespoons sweetener.
Step 4
Preheat an air fryer to 325 degrees F (165 degrees C) according to manufacturer's instructions. Line the basket with parchment paper and spray with nonstick cooking spray.

Ingredients

  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • nonstick cooking spray
  • 1 tablespoon almond flour
  • 1 cup nonfat plain Greek yogurt
  • 1 cup almond flour
  • 0.5 teaspoon salt
  • 1.5 teaspoons baking powder
  • 4 tablespoons erythritol confectioners' sweetener (such as Swerve®), divided

Categories

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