This herring in yogurt dressing is a cool and refreshing starter, perfect for a casual get-together or summer party. Serve with some fresh bread and crisp salad leaves.
Preparation Time
15 mins
Total Time
15 mins
Calories
71 Calories
Recipe Instructions
Step 1
Cut herring fillets into small pieces and place in a bowl. Add yogurt, onion, pickled cucumber, mustard, black pepper, and sugar; mix well to combine.
Step 2
Cover with plastic wrap and chill before serving so the flavors can develop, at least 3 hours.