This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop.
Preparation Time
2 mins
Cooking Time
4 hr
Total Time
4 hr 2 mins
Calories
544 Calories
Recipe Instructions
Step 1
Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops.
Step 2
Cook on HIGH setting for 3 to 4 hours, or all day on LOW setting.
