Slow Cooker BBQ Pulled Pork

This slow cooker BBQ pulled pork makes the ultimate easy, flavorful meal to serve to your family and friends.

• Preparation Time: 10 mins
• Cooking Time: 4 hr 10 mins
• Total Time: 4 hr 20 mins
• Calories: 486 Calories

Ingredients

• 1 tablespoon Worcestershire sauce
• 8 hamburger buns, split
• 1 (2 pound) pork shoulder roast
• 2 (18 ounce) bottles BBQ sauce
• 0.25 cup brown sugar
• 0.25 teaspoon garlic powder
• 0.25 teaspoon onion powder
• 0.5 tablespoon seasoned salt (such as Lawry's®)

Recipe Instructions

Step 1

Pour BBQ sauce into the bottom of a slow cooker. Stir in brown sugar, Worcestershire, seasoned salt, garlic powder, and onion powder. Place pork roast into the slow cooker; cover and cook on High until easily shredded, 4 to 5 hours.

Step 2

Remove roast from the slow cooker and shred using 2 forks. Return shredded pork to the slow cooker and stir into the juices. Cook on Low to heat through, 10 to 15 minutes. Place on buns and serve.