These creamy French onion pork chops are easy to prep with just 5 simple ingredients for a light-tasting slow cooker meal that's sure to please.
Preparation Time
10 mins
Cooking Time
8 hr 15 mins
Total Time
8 hr 25 mins
Calories
358 Calories
Recipe Instructions
Step 1
Cover and cook on Low for 8 hours.
Step 2
Spray a skillet with cooking spray and heat over medium-high heat. Quickly brown pork chops in the skillet, seasoning with garlic salt, 5 to 7 minutes total. Transfer to a slow cooker and pour French onion soup on top.
Step 3
Remove the chops and keep warm. Add sour cream and flour to the slow cooker, mix well, and warm until slightly thickened, 10 to 15 minutes. Serve sauce over the chops.
Ingredients
2 tablespoons all-purpose flour
nonstick cooking spray
1 pinch garlic salt, or to taste
1 (8 ounce) container light sour cream
5 (6 ounce) pork chops
1 (18.5 ounce) can French onion soup (such as Progresso®)