Slow Cooker Ginger Pork

Pork shoulder is simmered with ginger all day and then topped off with sugar snap peas, green onions and ramen noodles. It is an easy week night dinner!

• Preparation Time: 10 mins
• Cooking Time: 6 hr
• Total Time: 6 hr 10 mins
• Calories: 367 Calories

Ingredients

• 2 teaspoons cornstarch
• 3 cups water
• 3 green onions, chopped
• 1 tablespoon soy sauce
• 1 ½ cups sugar snap peas
• 2 teaspoons grated fresh ginger root
• 1 pound boneless pork shoulder, cubed
• 2 (3 ounce) packages chicken flavored ramen noodles with seasoning packets

Recipe Instructions

Step 1

Place the pork and ginger into a slow cooker, and sprinkle the seasoning packets from the ramen noodles over them. Pour in the water. Cover, and cook on Low for 6 to 8 hours.

Step 2

About 10 minutes before you are ready to eat, turn the slow cooker up to High. Break the ramen noodle bundles into quarters, and place them into the slow cooker along with the sugar snap peas and green onions. In a small cup, stir together the soy sauce and cornstarch. Stir into the slow cooker. Cover, and cook for about 5 more minutes. Serve immediately.