Slow Cooker Knockwurst with Sauerkraut and Apples

Far from cookin'? You'll barely have worked to make this combination knockwurst, sauerkraut, beer, and apples in a slow cooker.

• Preparation Time: 5 mins
• Cooking Time: 6 hr
• Total Time: 6 hr 5 mins
• Calories: 453 Calories

Ingredients

• 1 (20 ounce) can sauerkraut
• 1 (16 ounce) package knockwurst
• 1 cup dark German beer
• 3 apples, peeled and cored

Recipe Instructions

Step 1

Cook on Low for 5 hours.

Step 2

Spread sauerkraut into the bottom of a slow cooker crock. Arrange knockwurst atop the sauerkraut. Pour beer over the knockwurst.

Step 3

Put apples into the slow cooker and continue cooking for 1 hour more.