Slow Cooker Pineapple Pulled Pork

Slow Cooker Pineapple Pulled Pork

This easy and delicious pineapple pulled pork recipe needs only a few ingredients and then cooks in the slow cooker for hours to result in super tender meat.

Preparation Time
10 mins
Cooking Time
8 hr
Total Time
8 hr 10 mins
Calories
222 Calories

Recipe Instructions

Step 1
Place pork roast into a slow cooker. Combine crushed pineapple, garlic, cumin, salt, red pepper flakes, and pepper in a bowl. Pour over pork roast. Cover slow cooker.
Step 2
Cook on Low until pork roast is cooked through, about 8 hours. Remove pork roast from slow cooker, cut off any fat, and shred the meat using 2 forks. Return meat to the slow cooker and mix with the juices.
Slow Cooker Pineapple Pulled Pork

Ingredients

  • 2 teaspoons kosher salt
  • 2 tablespoons minced garlic
  • 2 tablespoons ground cumin
  • 1 teaspoon red pepper flakes
  • 1 pinch freshly ground black pepper to taste
  • 1 (3 pound) boneless pork butt roast
  • 1 (20 ounce) can unsweetened crushed pineapple in 100% pineapple juice

Categories

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