Slow Cooker Potato Broccoli Soup

Broccoli and potatoes are slow cooked with onion in this creamy soup recipe.

• Preparation Time: 25 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 25 mins
• Calories: 415 Calories

Ingredients

• 2 potatoes, peeled and diced
• 2 tablespoons garlic powder
• 4 potatoes, peeled and cubed
• 7 cups milk
• 1 onion, minced
• 2 tablespoons minced fresh chives
• ¼ cup dry bread crumbs
• 1 head broccoli, diced
• 2 cups instant potato flakes

Recipe Instructions

Step 1

Combine the cubed potatoes, diced potatoes, broccoli, onion, milk, garlic powder, and chives in a slow cooker; cover, and cook on High for 4 hours.

Step 2

Stir the instant potato flakes and bread crumbs into the soup. Reduce heat to Low and simmer another 30 minutes. Serve hot.