Air Fryer Vegan Sweet Potato Fritters

These vegan sweet potato fritters made in an air fryer are crunchy on the outside and soft on the inside with just a hint of spice.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 66 Calories

Ingredients

• avocado oil cooking spray
• 0.5 teaspoon freshly ground black pepper
• 0.5 teaspoon salt
• 0.25 teaspoon ground turmeric
• 0.5 tablespoon olive oil
• 0.5 cup almond flour
• 1.5 cups shredded sweet potato
• 0.25 cup finely diced onions

Recipe Instructions

Step 1

Preheat an air fryer to 350 degrees F (175 degrees C).

Step 2

Combine shredded sweet potato, almond flour, onions, olive oil, salt, pepper, and turmeric in a bowl; stir until well combined. Scoop into 9 balls using a large cookie scoop and form into patties. Place patties into the air fryer basket making sure they are not touching. Spray tops with cooking spray.

Step 3

Cook in the preheated air fryer until fritters start to brown at the edges, 10 to 12 minutes. Flip fritters over, spray with cooking spray, and air-fry an additional 6 to 8 minutes. Let rest for 1 minute before removing from the air fryer basket.