This crockpot potato soup, made creamy with milk, is perfect comfort food. It's easy to set and forget in the slow cooker and then enjoy at mealtime.
Preparation Time
10 mins
Cooking Time
6 hr
Total Time
6 hr 10 mins
Calories
443 Calories
Recipe Instructions
Step 1
Place potatoes, onion, butter, chicken bouillon cubes, parsley, and water into a slow cooker. Set on Low and let cook for 6 to 8 hours.
Step 2
At least 1/2 an hour before serving, stir together milk and flour until no lumps remain, and mix into the soup. Cook for 30 minutes or until the soup is thickened.