Smashed Cauliflower Side Dish

Smashed Cauliflower Side Dish

Smashed cauliflower is prepared just like mashed potatoes but with a lighter twist. Serve it as a side dish at dinner.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
158 Calories

Recipe Instructions

Step 1
Place cauliflower in a pot with enough water to cover. Bring to a boil and cook 10 minutes, or until tender. Drain and return cauliflower to pot.
Step 2
Stir butter, black pepper, salt, and garlic into cooked cauliflower.
Step 3
Mash cauliflower mixture with a potato masher or whisk until a smooth consistency similar to mashed potatoes.
Smashed Cauliflower Side Dish
Smashed Cauliflower Side Dish
Smashed Cauliflower Side Dish
Smashed Cauliflower Side Dish

Ingredients

  • 1 clove garlic, minced
  • 2 (16 ounce) packages frozen cauliflower
  • 0.25 teaspoon ground black pepper
  • 0.25 cup butter
  • 0.5 teaspoon salt

Categories

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