S'mores Bars with Graham Crackers

This layered s'mores bar recipe is a great alternative to grilled s'mores if you aren't sitting around a campfire.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 489 Calories

Ingredients

• ½ cup white sugar
• ½ cup chopped walnuts (Optional)
• ⅔ cup melted butter
• 2 cups miniature marshmallows
• 2 ½ cups graham cracker crumbs
• 14 graham crackers
• ⅓ cup chocolate syrup
• 2 cups mini chocolate chips

Recipe Instructions

Step 1

Preheat the oven to 250 degrees F (120 degrees C).

Step 2

Mix graham cracker crumbs and sugar together in a bowl. Add melted butter and toss until combined. Press mixture into the bottom of a 9x13-inch baking pan in an even layer.

Step 3

Spread chocolate chips evenly over the graham cracker mixture. Sprinkle walnuts over chocolate chips.

Step 4

Lay 7 graham crackers evenly into the pan, then pour the mini marshmallows on top of the graham crackers in an even layer. Lay remaining graham crackers over marshmallows, then drizzle chocolate syrup on top.

Step 5

Bake in the preheated oven for 30 minutes. Let cool at least 30 minutes before cutting and serving.