S'mores Mega Milkshake

This over-the-top ice cream treat is fun to share with a crowd. Put toppings out buffet-style and it's time for a make-your-own-milkshake party. Serve with straws and iced tea spoons and loads of napkins.

• Preparation Time: 10 mins
• Cooking Time: 3 mins
• Total Time: 13 mins
• Calories: 2722 Calories

Ingredients

• ¼ cup chocolate syrup
• 2 tablespoons chocolate sprinkles
• ¼ cup marshmallow cream
• 4 graham crackers
• 2 chocolate milkshakes
• 4 scoops rocky road ice cream
• 8 miniature s'mores muffins (such as Entenmann's® Little Bites®)
• 6 soft s'mores cookies (such as Pepperidge Farm®)
• 2 frosted s'mores toaster pastries (such as Pop-Tarts®)
• 6 miniature peanut butter cups

Recipe Instructions

Step 1

Refrigerate 2 tall glasses until chilled, at least 30 minutes.n

Step 2

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.n

Step 3

Spread marshmallow cream over graham crackers and place on a nonstick baking sheet.n

Step 4

Broil graham crackers until marshmallow cream turns golden, about 3 minutes. Let cool.n

Step 5

Pour chocolate milkshakes into chilled glasses. Place glasses on large plates. Top each milkshake with 2 scoops ice cream.n

Step 6

Decorate milkshakes with broiled marshmallow crackers, muffins, cookies, toaster pastries, and peanut butter cups. Drizzle chocolate syrup on top and garnish with chocolate sprinkles.n