Snow Ice Cream I

Evaporated milk, eggs, sugar and vanilla are mixed with fresh snow for a seasonal treat.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 312 Calories

Ingredients

• 2 eggs, beaten
• 1 (12 fluid ounce) can evaporated milk
• 1 gallon snow
• 1.5 teaspoons vanilla extract
• 0.75 cup white sugar

Recipe Instructions

Step 1

In a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. Gradually stir in snow until mixture reaches desired consistency. Eat at once.