So Easy Black Magic Cake

This magic chocolate cake made with buttermilk and strong black coffee is a dark, rich treat that will become a new family favorite.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 309 Calories

Ingredients

• 2 eggs
• 2 cups white sugar
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• ¾ cup unsweetened cocoa powder
• ½ cup vegetable oil
• 1 teaspoon salt
• 2 teaspoons baking soda
• 1 cup buttermilk
• 1 ¾ cups all-purpose flour, unsifted
• ½ cup strong black coffee

Recipe Instructions

Step 1

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.

Step 3

Combine sugar, flour, cocoa powder, baking soda, baking powder, and salt in a large bowl.

Step 4

Mix buttermilk, oil, coffee, eggs, and vanilla extract together in a bowl. Pour over sugar mixture in the large bowl; beat with an electric mixer on medium speed until batter is smooth and thin, about 2 minutes. Pour batter into the prepared baking pan.