Sopranos Style Tiramisu

Sopranos Style Tiramisu

This light Soprano-style amaretto tiramisu recipe dips ladyfingers in coffee and layers them with amaretto-infused mascarpone and grated chocolate.

Preparation Time
30 mins
Total Time
30 mins
Calories
409 Calories

Recipe Instructions

Step 1
Whisk mascarpone cheese, sugar, and amaretto liqueur together in a bowl until smooth.
Step 2
Beat cream in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: whipped cream will form soft mounds rather than a sharp peak. Fold whipped cream into mascarpone mixture. Pour espresso into a separate bowl.
Step 3
Dip ladyfingers into espresso; arrange 12 dipped ladyfingers in an 8-inch square pan. Spread 1/2 mascarpone mixture over ladyfingers. Grate 1 chocolate square over mascarpone layer; arrange remaining 12 dipped ladyfingers on top. Spread remaining 1/2 mascarpone mixture over ladyfingers; grate remaining 1 chocolate square over mascarpone layer. Refrigerate tiramisu until set, at least 2 hours.

Ingredients

  • 1 cup white sugar
  • 1 cup heavy whipping cream
  • 1 pound mascarpone cheese
  • 2 tablespoons amaretto liqueur, or more to taste
  • 1 cup cold espresso
  • 24 ladyfingers, lightly toasted
  • 2 (1 ounce) squares unsweetened chocolate, divided

Categories

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