Sour Cream Spritz

This one is a soft spice spritz cookie that has been a holiday tradition for over 20 years!

• Preparation Time: 20 mins
• Cooking Time: 12 mins
• Total Time: 32 mins
• Calories: 39 Calories

Ingredients

• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 cup butter, softened
• 1 egg yolk
• 2 ¾ cups all-purpose flour
• ¾ cup white sugar
• ½ teaspoon baking soda
• 1 teaspoon ground cinnamon
• ⅓ cup sour cream

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Cream together butter and sugar. Beat in egg yolk, sour cream and vanilla. In a separate bowl, mix flour, cinnamon, salt and baking soda. Stir flour mixture into butter mixture. Place dough into a cookie press and press cookies onto ungreased baking sheets.

Step 3

Bake in preheated oven 10 to 12 minutes, until golden. Cool 5 minutes on sheet before moving to wire rack to cool completely.