This quick and easy vodka gimlet recipe combines fresh Key limes and raw sugar cubes to hit the perfect balance between sweet and sour.
Preparation Time
12 mins
Total Time
12 mins
Calories
160 Calories
Recipe Instructions
Step 1
Fill ice into cocktail glass and place in the freezer.
Step 2
Place 2 lime wedges and the sugar cube into a cocktail shaker and mash well with a cocktail muddler. Pour in ice, lime juice, and vodka, cover, and shake until the outside of the shaker has frosted.
Step 3
Remove ice from cocktail glass; wipe dry with a paper towel. Rub a lime wedge around the rim of the glass. Strain the contents into the chilled glass and garnish with a twist of lime zest.