This speculaas cookies recipe is flavored with a spice mix of cinnamon, cloves, and nutmeg. They're a Dutch holiday cookie that tastes like gingerbread.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
163 Calories
Recipe Instructions
Step 1
Bake in the preheated oven until firm but not hard, about 10 minutes. Transfer to a wire rack to cool.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Dust two baking sheets with flour.
Step 3
Beat brown sugar and butter together in a bowl with an electric mixer until light and fluffy. Beat in egg, cinnamon, baking powder, cloves, and nutmeg. Mix in flour, 1 cup at a time, until dough comes together.
Step 4
Shape dough into cookies by hand or roll out and cut dough with cookie cutters; arrange on the prepared baking sheet.