Spelt Oatmeal Raisin Cookies

Substitute all-purpose flour with spelt flour and stir in mashed bananas, rolled oats, and raisins for a cookie treat perfect for any time of the day.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 114 Calories

Ingredients

• 1 egg
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 cup mashed banana
• 1 tablespoon maple syrup
• 0.5 teaspoon baking soda
• 0.5 cup raisins
• 0.75 cup brown sugar
• 0.33333334326744 cup vegetable shortening
• 0.33333334326744 cup applesauce
• 1.5 cups spelt flour
• 1.75 cups rolled oats

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix spelt flour, salt, cinnamon, and baking soda together in a bowl. Mix banana, brown sugar, shortening, applesauce, egg, and maple syrup together in a separate bowl; add to flour mixture. Stir to combine. Fold in oats and raisins. Drop tablespoonfuls of batter onto an ungreased baking sheet.

Step 3

Bake cookies in the preheated oven until the edges are light brown, about 12 minutes. Cool completely on a wire rack.