Spiced Pumpkin Seeds

Make this snack by roasting fresh pumpkin seeds in margarine, Worcestershire sauce, and garlic salt.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 90 Calories

Ingredients

• 2 teaspoons Worcestershire sauce
• 2 cups raw whole pumpkin seeds
• 0.5 teaspoon salt
• 0.125 teaspoon garlic salt
• 1.5 tablespoons margarine, melted

Recipe Instructions

Step 1

Preheat oven to 275 degrees F (135 degrees C).

Step 2

Bake for 1 hour, stirring occasionally.

Step 3

Gather the ingredients.

Step 4

Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds.

Step 5

Mix thoroughly and place in shallow baking dish.