Spiced Quinoa Porridge

Quinoa is simmered with dark spiced rum, raisins, and cinnamon in this simple and delicious porridge recipe you can serve hot or cold.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 361 Calories

Ingredients

• ½ cup raisins
• 4 cups water
• ½ cup golden raisins
• 2 cups quinoa
• 1 (1.5 fluid ounce) jigger spiced dark rum
• 1 teaspoon freshly ground Vietnamese cinnamon
• 6 tablespoons maple syrup

Recipe Instructions

Step 1

Bring water to a boil in a saucepan. Add quinoa, raisins, golden raisins, and rum; reduce heat and simmer, covered, until water is absorbed, about 10 minutes. Remove from heat and keep covered, about 5 minutes.

Step 2

Fluff quinoa mixture with a fork and stir in cinnamon. Ladle into 6 serving bowls; top each with 1 tablespoon maple syrup.