Spicy Chili French Fries

These spicy baked fries are very easy to make, and a great way to kick up your burger platter.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 427 Calories

Ingredients

• 1 tablespoon salt
• 1 teaspoon white sugar
• 1 teaspoon garlic powder
• 1 teaspoon ground cumin
• 1 teaspoon cayenne pepper
• 1 tablespoon chili powder
• 4 large russet potatoes, peeled and cut into 1/4 inch thick fries
• 2 teaspoons dried onion granules
• 0.25 cup vegetable oil
• 0.25 cup tomato-vegetable juice cocktail

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease a large baking sheet.

Step 2

Fill a large bowl with cold water; add potatoes and soak 10 minutes.

Step 3

Whisk oil, vegetable juice cocktail, chili powder, onion granules, ground cumin, garlic powder, cayenne pepper, sugar, and salt together in a large bowl.

Step 4

Drain potatoes and pat dry with paper towels; toss with oil mixture until evenly coated. Arrange fries in a single layer on the prepared baking sheet.

Step 5

Bake in the preheated oven for 20 minutes; flip fries. Continue baking until browned and crispy, about 20 minutes more.