Spicy Cranberry Sauce

This spicy cranberry sauce with pineapple is good with turkey or spread over cream cheese for an appetizer--add more jalapeno peppers if you like more heat.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 95 Calories

Ingredients

• ½ teaspoon ground ginger
• ¼ teaspoon salt
• ¼ cup brown sugar
• 3 green onions, chopped
• 1 (16 ounce) can whole berry cranberry sauce
• 1 sprig fresh rosemary (Optional)
• 2 (8 ounce) cans pineapple tidbits, drained and patted dry
• 1 fresh jalapeno chile (or more to taste), seeded and chopped

Recipe Instructions

Step 1

Combine pineapple tidbits, cranberry sauce, brown sugar, ginger, and salt in a saucepan; bring to a boil. Reduce heat and simmer, stirring often, until berries pop, about 5 minutes.

Step 2

Remove from heat and mix in green onions and jalapeno peppers. Garnish with rosemary.