I have been infusing tequila for years with anything from jalapenos to blueberries. I like to use a good brand of tequila but it is not necessary since this tequila is not meant to be served in shots but in drinks, such as margaritas.
Preparation Time
5 mins
Total Time
5 mins
Calories
373 Calories
Recipe Instructions
Step 1
Fill a cocktail shaker with ice. Add tequila, lime juice, triple sec, and simple syrup. Cover and shake until mixed and chilled.
Step 2
Place kosher salt on a plate. Run lime wedge around edge of glass and dip into kosher salt. Strain margarita into the glass.