Enjoy the tastes of the season year-round with this recipe for DIY pumpkin spice lattes.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
129 Calories
Recipe Instructions
Step 1
Whisk almond milk, pumpkin puree, vanilla extract, sugar, 1 1/2 teaspoons pumpkin pie spice, and pepper together in a small saucepan over medium-high heat. Cook, stirring constantly, until mixture is almost boiling; remove from heat and whisk until frothy, about 1 minute. Divide mixture between 2 mugs.
Step 2
Slowly pour coffee into each mug. Top with whipped cream and pinch pumpkin pie spice.