This spinach Alfredo is quick and easy to prepare for a deliciously creamy sauce that everyone will love. Serve on chicken, pasta, or as a dip.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
599 Calories
Recipe Instructions
Step 1
Fold in Parmesan cheese and garlic powder; season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.
Step 2
Melt butter in a saucepan over low heat. Add spinach; cook and stir until warmed through, about 1 minute. Stir in heavy cream and cream cheese until cream cheese is melted, about 5 minutes.