Spinach Artichoke Lactaid® Dip

This spinach and artichoke dip with slivered almonds is made lactose free with LACTAID® Cottage Cheese.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 60 Calories

Ingredients

• 1 (13.5 ounce) can chopped spinach, well drained
• 1 (16 ounce) container LACTAID® Cottage Cheese
• 1 (1 ounce) package non-dairy ranch dip mix
• 3 artichoke hearts, drained and chopped
• 2 tablespoons chopped or slivered almonds
• Assorted cut-up vegetables for dipping

Recipe Instructions

Step 1

Combine cottage cheese and ranch mix in a bowl. Add spinach, artichoke hearts, and almonds. Mix well.

Step 2

Serve chilled with assorted vegetables such as carrot and celery sticks.